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Mom's Chili ♥ (5/5) by

Tags: vegan

Ingredients

Big can chili beans
Big can kidney beans
Small can diced tomatoes
2 cans Stokes green chili
Spicy Hot V8
4 cloves minced Garlic
1/2 Onion
Red Peppers
Jalapeno Pepper
2 chili seasoning packets
Tumeric
Cayenne or reaper powder
Salt
Pepper

Instructions

Brown peppers, onion & garlic. Stir in seasonings, tomatoes, & beans. Bring to a boil. Cover. Reduce heat & simmer 10 minutes, stirring occasionally.

Servings: 5

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