You are not logged in. | Log In

Emi

Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Israeli Soup by

Source: Reisman Recipes

Tags: ZoeLoves!, ReismanNostalgia

(For Zoe)

Ingredients

-4 cups chicken or other stock
-2 cups of water (add more chicken bouillon if more flavor needed)(or or sub in more broth)
-1 cup of Sadaf soup mix
-2 carrots
-1 onion
-Black pepper

Instructions

1. Bring to a boil.

2. Simmer for 50-60 minutes.

Back to Top