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Donna’s blueberry pie by

Ingredients

4 cups of blueberries
1 tbsp lemon (use on berrys after washin
5 tbsp flour or 3 Tbsp of corn starch (for thicker filling)
1/2 tsp cinnamon
1 1/3 tbsp butter
1 cup of sugar
2 sheets of already made pie dough

Instructions

mix together sugar, flour and cinnamon. Mix the berries lightly through. Pour berries into pastry-lined pie pan. Dot with butter.
bake 35-45 mins. At 425 deg. Set pie on lower rack.

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