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Chocolate-Dipped Banana Bites by


Yields 2 to 3 servings:

2 tbsp. semi-sweet (or dark) chocolate chips
1 small banana, coined into 1 inch chunks


1. Melt chocolate in a microwave safe bowl

2. Dip banana coins into melted chocolate and place on wax paper before putting into the freezer for at least 20-30 minutes

* You can also add toppings such as coconut shavings or crushed nuts before putting the bananas into the freezer

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