Preparation Time: 30 minutes

Baking Time: 10 minutes

Total Time: 40 minutes

"I came up with this recipe one summer as a way to use up vegetables from our garden.

Grilling the veggies first brings out their sizzling flavors.

Try it with a sprinkling of olives or pine nuts before adding the cheese."

Susan Marshall, Colorado Springs, Colorado

8 small fresh mushrooms, halved
1 small zucchini, cut into 1/4-inch slices
1 small sweet yellow pepper, sliced
1 small sweet red pepper, sliced
1 small onion, sliced
1 tablespoon white wine vinegar
1 tablespoon water
4 teaspoons olive oil, divided
2 teaspoons minced fresh basil or 1/2 teaspoon dried basil
1/4 teaspoon salt
1/4 teaspoon pepper
1 prebaked 12-inch thin whole wheat pizza crust
1 can (8 ounces) pizza sauce
2 small tomatoes, chopped
2 cups shredded part-skim mozzarella cheese

8 small fresh mushrooms, halved 1 small zucchini, cut into 1/4-inch slices 1 small sweet yellow pepper, sliced 1 small sweet red pepper, sliced 1 small onion, sliced 1 tablespoon white wine vinegar 1 tablespoon water 4 teaspoons olive oil, divided 2 teaspoons minced fresh basil or 1/2 teaspoon dried basil 1/4 teaspoon salt 1/4 teaspoon pepper 1 prebaked 12-inch thin whole wheat pizza crust 1 can (8 ounces) pizza sauce 2 small tomatoes, chopped 2 cup s shredded part-skim mozzarella cheese

1. In a large bowl, combine the mushrooms, zucchini, peppers, onion, vinegar, water, 3 teaspoons oil and seasonings.

Transfer to a grill wok or basket.

Grill, covered, over medium heat for 8-10 minutes or until tender, stirring once.

2. Prepare grill for indirect heat.

Brush crust with remaining oil; spread with pizza sauce.

Top with grilled vegetables, tomatoes and cheese.

Grill, covered, over indirect medium heat for 10-12 minutes or until edges are lightly browned and cheese is melted.

Rotate pizza halfway through cooking to ensure evenly browned crust.

Editor's Note: If you do not have a grill wok or basket, use a disposable foil pan. Poke holes in the bottom of the pan with a meat fork to allow liquid to drain.