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Chocolate PB Fudge by


2C Flour
1/4C Cocoa
1/2C Milk
4tsp Butter
1/8tsp Salt
1/2C Peanut Butter
1tsp Vanilla


1. Combine sugar, cocoa, milk, butter, and salt in a medium sauce pan.
2. Cook over medium-high heat until mixture comes to a rolling boil, stirring constantly
3. Once mixture reaches a full boil, cook for 1 more minute stirring constantly.
4. Remove from heat, the add PB and vanilla.
5. Beat with a spoon; fudge will begin to thicken. 6. When fudge consistency changes, pour into the buttered 8X8 pan; Refrigerate to set.

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