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Blue cheese paste by

Ingredients

3/4 cup toasted slivered almonds ( in oven )
1 cup crumbled blue cheese
1 cup softened unsalted butter
1/2 tsp. kosher salt
1/2 tsp. freshly ground pepper
1 cup panko bread crumbs

Instructions

Pulse almonds in a food processor or blender about 15 times
Add butter, blue cheese, salt, and pepper
Make sure to scrape sides then add panko bread crumbs
Great on pork, steaks, chicken, burgers and toasted bread with a little olive oil.

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