Veggie Box sweet potatoes
Olive oil, sea salt, chili powder to taste

Cut sweet potato into thin slices. Combine olive oil, sea salt, and chili powder in a bowl. Toss the sweet potato slices in the mixture. Arrange on baking sheet in a single layer. Bake chips in the oven for 10 minutes, flip, & roast another 10 minute. Broil for a couple of minutes to make them nice and crispy. Serve your baked sweet potato chips while they’re hot and fresh, and dip in sunflower spread.