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Dill and Celeriac Mashed Potatoes by

Tags: potato, celeriac, dill


Veggie Box potatoes, cubed

Veggie Box celeriac, peeled and cubed

2 cloves Veggie Box garlic

1/3 cup sour cream

1/4 cup milk

2 Tablespoons butter

salt and pepper

1 Tablespoon Veggie Box dill, chopped


Add potatoes, celeriac and garlic cloves to a large pot of cold, salted water. Bring to a boil then cook until tender. Drain, then add potatoes and celeriac back to the hot pot and stir to make sure all the water has evaporated. Add sour cream, milk, butter, salt, and pepper then mash until smooth. Stir in fresh dill then serve.

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