Olive sauce (recipe from Lidl) by
- green pitted olives: 100 g
- sour cream 18%: 120 ml
- garlic: 1 clove
- salt and pepper
1. Chop olives into tiny pieces.
2. Add cream, chopped garlic, salt and pepper.
3. Put to the fridge for 10-15 minutes.
Serve with stuffed peppers
Nutrition Information (per serving):