You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Vidalia Onion Dip by

Serve with chips or pita chips or pretzels.


2 cups chopped Vidalia onion
2 cups mayonnaise
2 cups shredded Swiss cheese
2 cups grated Parmesan cheese


1. Preheat oven to 325 degrees F.

2. Stir together all ingredients and spread in a 2-quart baking dish. Bake until the top is golden brown and bubbling, about 1 hour. Serve immediately with pita chips, breadsticks or pretzels.

Back to Top