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Dr Pepper Cheese Ball by

Tags: Cheeseball


1/2 pound processed American cheese

3 ounces cream cheese

4 tablespoons Dr. Pepper

2 teaspoons lemon juice

1/2 teaspoon salt

1/4 teaspoon minced garlic

1/8 teaspoon crushed red pepper flakes

1/2 cup chopped pecans


Place cheeses in large bowl of electric mixer; mix until blended. Add Dr. Pepper and mix until light and fluffy. Add remaining ingredients and mix until blended. Shape into 2 balls and chill for 20 minutes. Place in a plastic bag and chill thoroughly.

Serve with a cheese knife for spreading on crackers

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