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Savory Microwave New Potatoes #98428 by

Source: Recipezaar

Tags: Microwave

Easy, fast and delicious. A great side dish with any meat. by Christ from Kansas 30 MIN/20 min prep


2 tbs margarine or butter
1 1/2 lbs red potatoes, quartered
1/2 c. leek, sliced
1/4 c red bell pepper, chopped
2-4 tbs parmesan cheese, grated


1. Place margarine in 2-qt microwave safe casserole.
2. Microwave on HIGH for 30 - 40 seconds until melted.
3. Add potatoes, leeks, and red peppers, toss to coat.
4. Cover tightly.
5. Microwave on HIGH for 6 to 8 minutes until potatoes are tender, stirring once halfway through cooking.
6. Sprinkle with parmesan cheese.

Servings: 8

Serving Size: 1 (109g)

Nutrition Information (per serving):
Calories 96
Fat 3.4 g
Saturated Fat 0.7 g
Cholesterol 1 mg
Sodium 58 mg
Carbohydrates 14.7
Fiber 1.6 g
Sugars 1.3 g
Protein 2.3 g

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