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Gala pie by

Tags: WorkInProgress


Ingredients for Gala pie
The Pastry
300g / 10½oz Plain or All purpose flour
70g / 2½oz Butter
80g / 3oz Lard
1tsp Level Salt
130g / 4½oz Water
The Pork
750g / 26.5oz Minced or Ground Pork, with a 20% fat content
150g / 5oz Lean pork loin diced small
4 Eggs Boiled (7 minute)
The Seasoning
½tsp Salt
½tsp Dried Sage
½tsp Dried Thyme
¼tsp Ground white pepper
¼tsp Cayenne pepper
Add More or less for personal taste
Egg wash



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