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Baked Beans by

Ingredients

1/2 lb bacon
2 cans pork and beans
1/4 cup brown sugar
1/4 cup ketchup
1/4 cup mustard

Instructions

Place bacon in a large deep skillet. Cook over medium high heat until evenly brown. Drain. Stir in the beans, brown sugar, ketchup and mustard. Cook until bubbly.

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