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Chili by


2 cans Brooks Chili Beans
1 1/2 lbs ground beef, browned and drained
1 chopped onion
1 can chopped tomatoes with juice
salt and pepper to taste
1/2 c ketsup
1 t chili powder (or more to taste)
2 stalks of celery, sliced


Mix well and simmer at least 3 hrs.

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