You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Cheese Crisps (Real Simple) by


1 loaf country-style or sourdough bread, very thinly sliced
1/3 c EVOO
8 oz Gruyere, grated


Heat oven to 375.

Place the bread on a baking sheet(s). Lightly brush with EVOO and then sprinkle lightly and evenly with cheese. Bake until crisp and golden, about 15 min. Break each slice into large pieces, if necessary. Serve warm or at room temperature.

Makes about 60 crisps.

Back to Top