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Renewal Potatoes - Mom Bartosic by

Source: Mom Bartosic


2 lbs frozen hash browns, thawed
one stick butter, melted
1 cup chopped oniion
1 can of cream of chicken soup
1 pt sour cream
1 tsp salt
1 tsp garlic salt

2 cups crushed corned flakes
1/2 stick butter, melted


Combine all ingredients except corn flakes & 1/2 stick of butter. Put into greased 9" x 13" pan.

Mix crushed corn flakes and 1/2 stick melted butter. Sprinkle over potato mixture.

Bake 1 hour at 350 degrees.

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