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Gooey & Cheesy Warm Bacon Dip by

Ingredients

8 ounces cream cheese, softened
2 cups sour cream (I used light)
1 cups shredded cheddar cheese
6 slices bacon, cooked and crumbled
cup sliced green onion

Instructions

1.Preheat oven to 400 F.
2.Combine softened cream cheese, sour cream, cheddar cheese, bacon and green onion. Spoon mixture into a 1-quart baking dish and bake for 25-30 minutes, or until cheese is bubbling and hot.
3.Serve with bread slices, crackers, or veggies

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