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Pecan Coconut Praline Cookies by


2 1/2 cups sugar
1/2 cup evaporated milk
1/2 cup corn syrup
1/2 cup butter
1 teaspoon vanilla
2 - 2 1/2 cups chopped pecans
2 1/2 cups grated coconut


Set pecans, coconut, and vanilla off to the side.
Mix sugar, evap milk, corn syrup, and butter in large sauce pan. Bring to a rolling boil & boil for 3 minutes.
Remove from heat & add pecans, coconut, and vanilla. Stir for about 4 minutes.
Take a spoonful of batter and place on wax paper. Let it sit until batter has hardened.
Remove from paper and enjoy!

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