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Peppers and Onions by

This side goes great with the Human Meat or Carnitas recipe!


2 bell peppers (2 different colors)
2 small onions
1 tablespoon olive oil
2 teaspoons garlic powder
Salt and pepper to taste


1. Cut onions in half lengthwise and slice into strips, cut your peppers into strips.
2. In large non stick skillet over medium high heat, heat olive oil.
3. Add onions & peppers, garlic powder, salt and pepper stirring for 5-6 minutes, until softened

Servings: 4

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