1 and 1/2 cup granulated sugar
2/3 cup (5 fl ounce can) Nestle carnation evaporated milk
2 tablespoon butter or margarine
1/2 teaspoon salt
2 cups miniature marshmallows
1 and 1/2 cup (9 ounces) Nestle toll house semi-sweet chocolate morsels
1/2 cup chopped pecans or walnuts (optional)
1 teaspoon vanilla extract

1 and 1/2 cup granulated sugar 2/3 cup (5 fl ounce can) Nestle carnation evaporated milk 2 tablespoon butter or margarine 1/2 teaspoon salt 2 cup s miniature marshmallows 1 and 1/2 cup (9 ounces) Nestle toll house semi-sweet chocolate morsels 1/2 cup chopped pecans or walnuts (optional) 1 teaspoon vanilla extract

Line 8 inch square baking pan with foil
Combine sugar, evap milk, butter and salt in medium, heavy-duty saucepan
Bring to a full-rolling boil over medium heat, stirring occasionally
Boil, stirring constantly, for 4 to 5 minutes
Remove from heat
Stir in marshmallows, morsels, nuts and vanilla extract
Stir vigorously for 1 minute or until marshmallows are melted
Pour into prepared baking pan; refrigerate for 2 hours or until firm
Lift from pan; remove foil
Cut into pieces
Makes 49 pieces