You are not logged in. | Log In

Khtqkc

Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

Fettuccine Alfredo by

Ingredients

Heavy cream
Garlic
Butter
Parm
Cream cheese
Nutmeg
Fettuccine
Chicken cutlets

Instructions

melt butter and and garlic, simmer

Add 2 c. (1 pint) heavy cream and reduce

Add 2/3 stick butter, 1/2 block cream cheese (room temp/cubed), 1.5 c. parm, pinch nutmeg, s/p

1 box fett

Back to Top