You are not logged in. | Log In


Is this you? Log in here.

Printer-Friendly: 3x5 | 4x6 | Letter

CInnamon Bread by

Tags: Breakfast,Dessert,Snack


Makes 2 loafs can be made into muffins. Can add fruit like apples (2 cups) or dried cranberries, walnuts AND a box of instant vanilla pudding.


1 cup butter, softened, or 1/2 cup butter and 1/2 cup applesauce.
2 cups sugar
2 eggs
2 cups buttermilk or 2 cups milk plus 2 tablespoons vinegar or lemon juice
4 cups flour or 1/2 whole wheat flour and 1/2 all purpose flour
2 teaspoons baking soda

Cinnamon/sugar mixture:

2/3 cups sugar
2 teaspoons cinnamon


Cream together butter, 2 cups of sugar, and eggs. Add milk, flour, and baking soda. Put 1/2 of batter (or a little less) into greased loaf pans, 5" x 9" loaf pan that is 3" deep,(1/4 in each pan). Mix in separate bowl the 2/3 c sugar and cinnamon. Sprinkle 3/4 of cinnamon mixture on top of the 1/2 batter in each pan. Add remaining batter to pans; sprinkle with last of cinnamon topping. Swirl with a knife. Bake at 350 degrees for 45-50 min or 25-35 minuets for muffins, or until toothpick tester come clean.
Cool in pan for 20 minutes before removing from pan.

Could spread a little Greek Yogurt Cream Cheese on it.

Back to Top