4 cups bisquick
1 cup sour cream
1 cup 7-Up
1/2 cup butter, melted

4 cup s bisquick 1 cup sour cream 1 cup 7-Up 1/2 cup butter, melted

Mix bisquick, sour cream and 7-Up. Dough will be very soft. Knead and fold dough until well mixed. Pat dough out and cut using biscuit cutter. Melt butter in bottom of cookie sheet or 9x13 pan. Place biscuits in top of melted butter. Bake 12-15 minutes at 425*F.