Pecan Pie by
Jamieledison
Ingredients
1 cup light corn syrup
3 eggs
1/2 cup sugar
1 teaspoon vanilla
1/4 cup butter, melted
4 & 1/2 oz. (3/4 cup) pecans
pie shell
1 cup
light corn syrup
3
eggs
1/2 cup
sugar
1
teaspoon vanilla
1/4 cup
butter, melted
4
& 1/2 oz. (3/4 cup) pecans
Instructions
Mix all ingredients together except pie shell. Pour into uncooked pie shell. Bake at 350*F for 1 hour.