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No Roll Pie Crust by


1 & 1/2 cups flour
1 teaspoon salt
1 & 1/2 teaspoons sugar
1/2 cup corn oil
3 Tablespoons milk


Mix all dry ingredients in the pie pan. Add wet ingredients and mix with a fork until able to handle with hands. Finish mixing by hand, then press dough up the sides of the pie pan and bottom. Bake at 350*F for 17 minutes.

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