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VELVET CRUMB CAKE by

Ingredients

1 1/3 CUP FLOUR
3/4 CUP SUGAR
3 TLB SPOON SOFT SHORTENING
1 EGG
1/3 CUP MILK
1/3 CUP MILK
1 TSP VANILLA

Instructions

MIX FLOUR AND SUGAR
ADD SHORTENING,EGG,MILK AND VANILLA.
BEAT 1/2 MINUTE AND POUR IN 2ND 1/3 CUP MILK
MIX WELL
POUR INTO LIGHTLY FLOURED AND GREASED CAKE PAN

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