Very good with coffee or tea. Try adding nuts or different dried fruits to this healthy, tasty dessert!

1 Cup Gluten Free Oats (rec. Bob's Red Mill)
3 Bananas
1/4 Cup Apple Sauce
1/4 Cup Raisins
1 Tsp Vanilla
1 Tsp Cinnamon

1 Cup Gluten Free Oats (rec. Bob's Red Mill) 3 Bananas 1/4 Cup Apple Sauce 1/4 Cup Raisins 1 Tsp Vanilla 1 Tsp Cinnamon

1. Preheat over to 350 degrees. Cover the cookie sheet with parchment paper.
2. Mix the oats, raisins and cinnamon in a bowl. Add apple sauce and vanilla.
2. With a fork or potato masher, mash the bananas. Add to the mix and stir until the mix is balanced with ingredients.
3. Form tablespoon-size cookies and lay across the cookie sheet.
4. Bake for 15-20 minutes.