Double Chocolate Fudge Brownies by viper

Cost to make this recipe $9.01

Ingredients

Brownie: 3/4 cup margarine, melted 1/2 cup sugar 1/3 cup cocoa powder 3 eggs (beat 1 at a time) 1 cup all-purpose flour 1 tsp. vanilla extract 1/4 tsp. salt 1st Topping: 1/4 cup chocolate syrup 1/2 cup m & m's 2nd Topping: 1 (8 oz.) cool whip, softened 1/2 cup white chocolate chips 3rd Topping: 1 (8 oz.) cream cheese, softened 1/4 cup chocolate syrup 4th Topping: Strawberries Chocolate syrup

Instructions

Brownie: Mix brownie ingredients.

Pour half into a 13 x 9 x 2-inch baking pan. Bake at 350 degrees for 25 minutes.

Cool completely.

1st Topping: Spread Hershey's syrup and sprinkle m & m's over the brownies.

2nd Topping: Spread cool whip and white chocolate chips. Spread over chocolate chip mixture.

3rd Topping: Mix cream cheese and chocolate syrup. Spread over the cool whip layer.

Refrigerate for 20 minutes.

4th Topping: Spread strawberries and chocolate syrup over the cream cheese layer.

Decorate.