Vegetable Marinate by
Cost to make this recipe $1.75
Ingredients
2 Tbsp. Apple Vinegar
1 Tbsp. Balsamic Vinegar
1 Tbsp. Olive Oil
1/2 tsp. Chili Powder
1/4 tsp. Adobo Spice
1/4 tsp. California Sweet Basil Spice
1/4 tsp. French Thyme Spice
1 tsp. Cajun Spice
1/4 tsp. Celery Salt
1/4 tsp. Allspice
1/4 tsp. Ground black pepper
1 Tbsp. Water
Instructions
Cut up the amount of vegetables you want to marinate.
Add the Vinegars, Olive Oil, Spices & water together.
Shake 4 times and refrigerate overnight.
Add the Vinegars, Olive Oil, Spices & water together.
Shake 4 times and refrigerate overnight.