Potato and Beef by
Cost to make this recipe $12.02
Ingredients
3 cups potatoes, sliced
2 cups celery, chopped
1 cup onion, chopped
1 lb. hamburger
1 (10.75 oz.) tomato soup
1/2 cup water
1 1/4 tsp. salt
1/2 tsp. pepper
1 green pepper, chopped
Instructions
Brown hamburger, with 1 tsp. salt and pepper; drain.
Place potatoes and 1/4 tsp. salt, onion and add celery and half of green pepper.
Place the hamburger over the vegetables. Add rest of green pepper pieces.
Mix water and soup together and pour over the casserole.
Bake at 350 degrees for 1 1/2 hours.
Place potatoes and 1/4 tsp. salt, onion and add celery and half of green pepper.
Place the hamburger over the vegetables. Add rest of green pepper pieces.
Mix water and soup together and pour over the casserole.
Bake at 350 degrees for 1 1/2 hours.