Cherry Chip by viper

Cost to make this recipe $11.60

Ingredients

Crust: 2 cups all-purpose flour 3/4 cup margarine, melted 1/3 cup powder sugar 1/4 tsp. salt 1/2 cup cocoa powder Pie Filling: 1 (21 oz.) cherry pie filling 1 cup cherry flavored chips Filling: 1 (6 oz.) Greek yogurt 1/3 cup honey 1 egg 1/4 tsp. vanilla extract 1 Tbsp. molasses Topping: 1 (8 oz.) cool whip 2 drops red food coloring

Instructions

Crust: Beat flour, margarine, sugar, salt and cocoa together.

Pour into a 13 x 9 x 2 inch baking pan. Bake at 350 degrees for 10 minutes.

Cool completely.

Pie Filling: Spread cherries over the crust.

Spread chips over the pie filling layer.

Filling: Beat Greek yogurt, honey, egg, vanilla extract and molasses. Spread over chips.

Topping: Mix cool whip and red food coloring and spread over filling layer.

Decorate.