Karen's Meatloaf by
Source: Karen Gimbel
Ingredients
1 1/2 to 2 lbs Ground Beef
1 pkg dry onion soup
2 eggs
2/3 cups Corn Flake Crumbs
2/3 cup Milk
Sauce
3 Tbs Brown Sugar
1/4 cup Ketchup
1/4 tsp nutmeg
1 tsp dry mustard
Instructions
Mix all main ingredients together in a large bowl.
Place in a large meatloaf pan
Mix all ingredients for sauce and spread on top of meat in the pan.
Bake 350 degrees for an hour.
Place in a large meatloaf pan
Mix all ingredients for sauce and spread on top of meat in the pan.
Bake 350 degrees for an hour.
Servings: 6