Key Lime Pie by Doris Galloway

Ingredients

1 can eagle brand milk 1/3 cup key lime juice 8 oz. cool whip 8 oz. cream cheese 2 graham cracker pie shells

Instructions

Mix milk and lime juice with mixer until fluffy.
Blend in cream cheese aaand cool whip.
Put in pie shells. Chill at least 4 hrs. befor serving.