Fresh Veg. Soup by cindy

Source: Cindy

Ingredients

3 cups low sodium beef broth 2 cups low salt V-8 juice 3-4 medium potatoes 1/4 tsp. pepper 1-2 cup fresh green beans 1-2 cup fresh chopped tomatoes 2 carrots sliced 2 stalks celery chopped 1/2 green bell pepper 1-2 tsp. dried parsley flakes 1/4 cup skim milk 1 small onion chopped

Instructions

Combine all ingredients - cook until tender -

I usually season with garlic powder - whatever else I have on hand

Season to your taste with salt, pepper, & etc.