Heloise Spice Tea by cindy

Source: Houston Chronicle

Ingredients

2 1/2 Cups Tang 1 3/4 Cup instant unsweetened tea 2-2 1/2 Cups sugar 1 sm. pkg. unsweetende lemonade mix 1 1/2 Teasp. ground cloves 1 1/2 Teasp. ground cinnamom

Instructions

Mix all ingredients in zip lock bag - Store in container with an airtight lid.

To make a glass or cup - add 1-2 rounded teaspoons ( more or less)
to 6-8 oz hot water for hot tea or drink with ice water.