Bloody mary by
Ingredients
2 oz. vodka
2 oz. tomato juice (pure or salted)
1/4 t. horseradish root
1 t. "Worcestershire" (see recipe)
dash hot sauce
1/8 t. celery seed, ground
2 lemon wedges, squeezed
2 lime wedges, squeezed
Instructions
Pour ingredients over ice and shake.