Vegan Mango Ice Cream by
Source: fitsugar.com
Ingredients
1 cup frozen mango chunks
2 frozen bananas, peels removed prior to freezing
Dark chocolate (optional, for garnish)
Instructions
Slice the bananas and place them in a blender or food processor with the frozen mango.
Blend until smooth and enjoy immediately as is or topped with dark chocolate shavings.
Blend until smooth and enjoy immediately as is or topped with dark chocolate shavings.
Servings: 1 Serving Size: 193.5g
Nutrition Information (per serving):| Calories | 150 |
| Fat | 0.4 g |
| Saturated Fat | 0.1 g |
| Sodium | 1 mg |
| Carbohydrates | 39 |
| Fiber | 4.6 g |
| Sugars | 24.9 g |
| Protein | 1.3 g |