Candy Chicken by
Ingredients
4-6 chicken breast
1 1/2 c brown sugar
1 1/2 c water
1/2 c ketchup
1/4 c mustard
1 T soy sauce
1 T Worcestershire sauce
1/2 c green onion
Instructions
1. preheat oven to 250 F
2. dip chicken in flour and brown in pan, set aside in pan for the oven.
3. in a different pan add brown sugar, water, ketchup, mustard, soy sauce, Worcestershire sauce, and green onions. bring to a boil and simmer. pour over chicken.
4. cook chicken for 3 hours.
2. dip chicken in flour and brown in pan, set aside in pan for the oven.
3. in a different pan add brown sugar, water, ketchup, mustard, soy sauce, Worcestershire sauce, and green onions. bring to a boil and simmer. pour over chicken.
4. cook chicken for 3 hours.