(?) Crispy Parmesan Chicken Breasts by
Ingredients
- Shallow Bowl
- Rimmed baking sheet sprayed with cooking spray
- 1/3 cup Grated Parmesan Cheese
- 1/4 cup seasoned dry Bread Crumbs
- 1/4 tsp. Paprika
- 1/4 tsp. Black Pepper
- 6 small Boneless skinless Chicken Breasts (1-1/2 lb.)
- 3 Tbsp. Butter or margarine, melted
Instructions
1. HEAT oven to 400°F.
2. MIX cheese, crumbs and seasonings in shallow dish.
3. DIP chicken in melted butter, then in cheese mixture, turning to evenly coat each breast.
4. Place on baking sheet and BAKE for 20 min. or until chicken is done (165ºF).
2. MIX cheese, crumbs and seasonings in shallow dish.
3. DIP chicken in melted butter, then in cheese mixture, turning to evenly coat each breast.
4. Place on baking sheet and BAKE for 20 min. or until chicken is done (165ºF).
Servings: 3 Serving Size: 6