Bryon's Self Filled Cupcakes by MISD

Warning Highly Addictive!

Ingredients

1 pkg. Chocolate Cake Mix 1 8 oz. pkg softened cream cheese 1/3 c sugar 1 egg dash salt 1 cup semi-sweet chocolate chips

Instructions

Mix cake according to package directions. Fill paper bake cups in muffin pans 2/3rds full.
Cream cheese with sugar; beat in egg and salt.
Stir in chocolate pieces. Drop on rounded tsp. cheese mixture into each cupcake. Bake as package directs.

Makes about 30 cupcakes

Servings: 30