Asian meatballs by Khtqkc


15 Meatballs: 10 oz Ground beef Green onion Garlic Ginger Chinese 5 spice Marsala Gourmet Sambal 1/4 c. Panko Rice: Garlic Ginger


Form golf ball sized meatballs
Quick sear and finish in oven in cast iron
OR: bake 450* top rack 14-16 min

Sauté rice stuff, add rice and broth/coconut water (1:1.5 ratio)