Roasted Butternut Squash by Jaguar

Ingredients

3 Tablespoons Extra-Virgin olive oil Salt & pepper 1 Teaspoon ground Cumin 1 Teaspoon ground Cinnamon 3# Butternut Squash, peeled, seeded, cut into 1 inch pieces 2 Tablespoons unsalted butter 1 Teaspoon honey 1 Teaspoon lemon juice

Instructions

Wish oil, salt, pepper,cumin, cinnamon in a large bowl add cut up squash and toss until evenly coated. Put on cookie sheet put-on the middle rack in 425 oven. Cook 30-35 mins.
Microwave butter and honey (25 seconds) add lemon juice. Pour over squash right before severing,

Servings: 3