Sheath Cake Icing by ITSies

Source: Gail

Ingredients

Put in saucepan, melt & bring to boil: 1 stick of butter 4T cocoa 6T milk, cream, or buttermilk Remove from heat & add: 1 box powered sugar 1t vanilla 1c pecans

Instructions

Beat well & pour over hot cake.
Put pecans in ciing while hot; gives it a good flavor!