Overnight salad by
Ingredients
Layer in a large bowl
1 medium head of lettuce shredded
1 cup of diced celery
1/2 cup onion sliced thin
1-8 oz. can of sliced water chestnuts drained
1-10 oz. pkg of frozen peas
Spread
2 cups of mayonnaise
2 tsp. sugar
1/2 cup grated Parmesan cheese
1 tsp. salt
1/4 tsp. garlic powder
Instructions
Layer in a large bowl in the following order
Lettuce
Celery
Onion
Water chestnuts
Peas.
Mix the remaining ingredients and spread on top
Cover and chill for 24 hours
Before serving add 3 hard boiled eggs (diced) and 1/2 lbs of cooked and crumbled bacon.
Toss
Lettuce
Celery
Onion
Water chestnuts
Peas.
Mix the remaining ingredients and spread on top
Cover and chill for 24 hours
Before serving add 3 hard boiled eggs (diced) and 1/2 lbs of cooked and crumbled bacon.
Toss