Custard Vanilla - Microwave Instructions by
Source: Foster Clark's Custard Powder Box
Makes: 500mL Vanilla Custard
For a thicker or thinner custard use more or less custard powder accordingly.
Ingredients
2 tbspn custard powder
2 cups milk
Instructions
1. Place 2 level tbspn of custard powder and 1 tbspn sugar in a large microwave safe jug (Pyrex 1L is ideal).
2. Blend with sufficient milk (approx. 2 tbspn) from 2 cups to make a smooth paste.
3. Gradually add remaining milk. Whisk well.
4. Microwave on HIGH for 4 minutes. Whisk well. Set in the microwave on HIGH. At one minute increments, pause to stir and check consistency. When satisfied, remove from microwave and whisk well.
Tested in a 1000 Watt microwave oven.
HIGH = 100% power. Use only as a guide.
1 cup = 250mL
1 tbspn = 20 mL
2. Blend with sufficient milk (approx. 2 tbspn) from 2 cups to make a smooth paste.
3. Gradually add remaining milk. Whisk well.
4. Microwave on HIGH for 4 minutes. Whisk well. Set in the microwave on HIGH. At one minute increments, pause to stir and check consistency. When satisfied, remove from microwave and whisk well.
Tested in a 1000 Watt microwave oven.
HIGH = 100% power. Use only as a guide.
1 cup = 250mL
1 tbspn = 20 mL