3/4 cup Kraft light ranch dressing 2 tablespoons lime juice 1 teaspoon chili powder 1/2 teaspoon ground cumin 3 cups whole wheat rotini pasta, cooked, rinsed, and cooled 1 can ( 15 oz ) black beans rinsed 4 cups loosely packed baby spinach leaves 1 tomato chopped 1 cup Kraft 2 % milk shredded sharp cheddar cheese

Mix first 4 ingredients in large bowl.
Add remaining ingredients: mix lightly
Makes 10 servings.