New Orleans Creamy Remoulade Sauce by cpeirson

Ingredients

• 1 cup mayonnaise • 1/2 cup ketchup • 1 tablespoon Worcestershire sauce • 1 teaspoon mustard • 1 tablespoon Tabasco sauce • 1/2 teaspoon garlic powder • 1 teaspoon black pepper • 1 tablespoon vinegar • 2 tablespoons minced red onion or green onion

Instructions

1. Combine all ingredients in a bowl. Mix well.
2. Cover and refrigerate until ready to use.