3 large eggs per person Salt Pepper Resealable plastic freezer bags Add-ins: Mozzarella cheese, shredded Cheddar Cheese, Shredded Monterey Jack-Colby cheese, shredded Cooked and crumbled bacon Cooked and crumbled sausage Diced ham Chopped green bell pepper Chopped red onion Diced tomato Chopped spinach Sautéed sliced mushrooms

In medium mixing bowl whisk together eggs, salt and pepper. Pour egg mixture into plastic bags. Add in the desired add ins.
Seal bag and drop into large pot of boiling water. Simmer the bag for 5-8 minutes. Remove bag from water with tongs and drain on a paper towel lined plate.
Allow to cool slightly before handling. Open the bags and pour the cooked omelet out onto the plate. Top with additional cheese or add-ins.